Recipes with peppers
Niçoise and Provençal recipes tagged “peppers” on Nice Cooking.
4 recipes
Main dishes4 hMediumEstocaficada
L'estocaficada
Estocaficada is the stockfish stew of Nice: wind-dried cod soaked for 8 days, then simmered 3 hours with tomatoes, peppers and onions, finished with potatoes and olives.
Lunch1 h 45 minMediumRatatouille niçoise
La ratatouia nissarda
Lunch2 h 10 minMediumPetits farcis (Niçoise stuffed vegetables)
Salads1 h 25 minEasyGrilled pepper salad with anchovies