Recipes with olives
Niçoise and Provençal recipes tagged “olives” on Nice Cooking.
3 recipes
Lunch30 minEasyPan bagnat
Lou pan bagnat
Pan bagnat is Nice's round-bread sandwich of raw vegetables, tuna and anchovy, egg and olive oil, with the crumb soaked in tomato. The label recipe.
Salads35 minEasySalade niçoise
La salada nissarda
Starters3 h 15 minMediumPissaladière (Niçoise onion tart)
La pissaladiera