Recipes with olives
Niçoise and Provençal recipes tagged “olives” on Nice Cooking.
5 recipes
Main dishes4 hMediumEstocaficada
L'estocaficada
Estocaficada is the stockfish stew of Nice: wind-dried cod soaked for 8 days, then simmered 3 hours with tomatoes, peppers and onions, finished with potatoes and olives.
Starters30 minEasyTapenade
Lunch30 minEasyPan bagnat
Lou pan bagnat
Salads34 minEasySalade niçoise
La salada nissarda
Starters3 h 15 minMediumPissaladière (Niçoise onion tart)
La pissaladiera